Sampling the Changing Face of Food: Reference Works
Reference Works about Food, History and Culture
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A Cultural History of FoodLockwood Reference Collection: GT2850.C8528 2012
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Oxford Companion to American Food and DrinkLockwood Book Collection: TX349.O94 2007
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Food Cultures of the World EncyclopediaLockwood Reference Collection: GT2850.F666 2011
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World Food: An Encyclopedia of History, Culture, and Social Influence from Hunter-gatherers to the Age of GlobalizationLockwood Reference Collection: TX349 .S66 2013
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Nectar & Ambrosia: An Encyclopedia of Food in World MythologyLockwood Reference Collection: GR498.A53 2000
